This recipe is very simple and easy to prepare. It generally takes about 5 … [Read more...]
Archives for August 2011
Red Capsicum and Onion Kozhambu
August 23, 2011 by
Ingredients to serve 6 people 1 Small Onion (Chopped in quarters) 1 … [Read more...]
Pulusu Koora
August 22, 2011 by
The spinach leaves used in this recipe are very distinctive to Andhra … [Read more...]
Kozhukattai (Sweet)
August 19, 2011 by
Festivals are celebrated round the year in all parts of India with a lot of … [Read more...]
Kozhukattai (Salt)
August 19, 2011 by
Festivals are celebrated round the year in all parts of India with a lot … [Read more...]
Milk Burfi
August 18, 2011 by
I am sure there are people like me who purchase a carton of fresh cream and … [Read more...]
Garlic Rasam
August 17, 2011 by
This is one of the greatest winter (wonder) warmers, which my husband, my … [Read more...]
Tomato Rasam
August 16, 2011 by
Rasam is a thin gravy, which is tamarind or tomato based. Dal may or may … [Read more...]
Rava (semolina) Kesari
August 15, 2011 by
Ingredients to serve 6 people 1 Cup Coarse Rava (Semolina) 2 Cups … [Read more...]
Soji (Sweet Rava) Appam
August 15, 2011 by
Ingredients to make approximately 20 medium sized Appams 1 Cup of … [Read more...]